Lapsang Souchong Bio
Lapsang Souchong Bio
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Organic black tea
Ingredients :
Lapsang Souchong black tea* (China)
*From organic farming
- Smoky aroma, strong taste
- China's oldest tea variety, healthy
Special Chinese Black Tea – Lapsang Souchong
Our Lapsang Souchong tea from China is a very special type of tea that is among the special and popular black teas due to its unique production. This tea is harvested in the Chinese province of Fujian, near the city of Wuyi, and is one of the oldest teas in China. The special thing about our Lapsang Souchong tea is that it comes from organic farming and is carefully packed by us in our workshop in Teabet.
Traditional production of Lapsang Souchong tea
The production of Lapsang Souchong tea goes back a long tradition. The tea is made from the leaves of the Camellia sinensis plant and undergoes a special roasting process. The tea is roasted on pine or cypress wood, which gives it its unique smoky aroma. Smoking and roasting give the tea a strong, smoky taste and an intense, aromatic aroma. The tea does not contain any artificial flavors, but is made in a completely natural and traditional way. With its smoky note and intense taste, it is a highlight for anyone who likes to drink black tea. Due to its health-promoting properties and careful processing, it is a special type of tea and a must-have for every tea lover. Try our China Lapsang Souchong tea now and let yourself be pampered by its special taste!
Preparation:
Water temperature: 100°C
Brewing time: 3-5 minutes
Tea quantity: 2.5g / 200ml
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